Daybook (1841 - May 1844)
Credit to the Committee for provisions received at their hands or at the store
Nov 25 Cr for 7 lbs of pork of L Wight 2 1/2 per lb
17 1/2
Cr by 6 1/4 lbs beef 4 cts lb & 10 lbs Meat 1 ct (at store) 35
29th
Do [by] 6 1/2 lbs beef 5 cts
32 1/2
Dec 1 1st
Cr by 7 1/2 lbs beef 5 cts
35 1/2
2d
Cr by 13 lbs pork 5 cts
65 cts
Do 10 1/2 lbs lard 6 cts
63
4 Do 2 bushels bran 12 1/2 25
Do 4 shanks 8
76th
Do 13 lbs pork 5 cts 3 lbs fat 6 83
7th
Do 10 1/2 lbs Beef 5 cts 20 lbs meal 71
10 Do 5 1/2 lbs lard 6 33
13th
Do 10 lb meal 10
15 Do 4 3/4 tallow 5 23
187th
Do 9 1/2 Beef 5 47
19 Do 1 hogs head 25
22 Do 20 lbs meal 20
27th
Do 16 pork 4 10 meal 74
29 Do 10 lbs salt 3 30
Total for 1841 $800 800
Jan 1st 1842 Do 3 shanks 6
5th
Do 15 lbs Beef 75
7th
Do 37 meal by Alread 37
8th
Do 21 meal 21
13th
Do by order of the $2 dollars on Josephs Store 2.00
187 Do by 21 meal 21
18 Do 10 lbs salt 30
Do Do 18 1/2 lbs pork, 4 74
25 to 21 meal 21
28 to 41 meal 41 cts one lb Iron 12 53
February 1st 1842 Cr to 19 1/2 lbs meat 45 ct. 87 1/2
Do 42 meal 42
Total $ 13.65
Feb 14th
Cr by 18 lbs soap 6 cts
108
April 7th
Cr By 25 lbs meal 21
